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Get Chorizo Hash Browns Recipe from Food Network
Get Chorizo Hash Browns Recipe from Food Network
www.allrecipes.com
The chipotle peppers give this slow cooker chili a subtle, smoky flavor.
The chipotle peppers give this slow cooker chili a subtle, smoky flavor.
Ingredients:
italian sausage, beef, chili powder, cumin, coriander, cloves, onion, tomatoes, tomato sauce, kidney beans, chipotle peppers, salt, tomato paste
www.allrecipes.com
Green peppers are stuffed with a mixture of ground beef and rice then smothered in a tangy tomato sauce for an old family recipe for classic comfort food.
Green peppers are stuffed with a mixture of ground beef and rice then smothered in a tangy tomato sauce for an old family recipe for classic comfort food.
Ingredients:
green bell peppers, beef, white rice, egg, onion, bread crumbs, salt, black pepper, garlic powder, parmesan cheese, tomato sauce, white vinegar
www.delish.com
Grace Parisi dry marinates then roasts baby back and spare ribs before grilling them with a spicy red-pepper-jelly glaze. The resulting ribs are irresistibly caramelized.
Grace Parisi dry marinates then roasts baby back and spare ribs before grilling them with a spicy red-pepper-jelly glaze. The resulting ribs are irresistibly caramelized.
Ingredients:
coriander seeds, orange peel, brown sugar, chile, garlic powder, onion powder, short ribs, ribs, spareribs, pepper jelly, white miso, lemon juice, sriracha
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This lasagne alla Bolognese is a rich version of lasagna with a homemade white sauce, red wine, and spices, creating an Italian feast.
This lasagne alla Bolognese is a rich version of lasagna with a homemade white sauce, red wine, and spices, creating an Italian feast.
Ingredients:
olive oil, onion, carrot, shallot, prosciutto, pork, beef, nutmeg, cinnamon, red wine, butter, flour, milk, lasagna noodles, parmesan cheese
www.delish.com
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
Ingredients:
goat cheese, celery, marjoram, rosemary, roast, olive oil, shallots, carrot, celery rib, dry red wine, beef stock, bay leaf, garlic, parsley, tarragon, dill
www.allrecipes.com
Browned ground beef is combined with a browned roux-based sauce using evaporated milk and beef broth. It is served on toast.
Browned ground beef is combined with a browned roux-based sauce using evaporated milk and beef broth. It is served on toast.
www.chowhound.com
Heady red wine + wild pork = delicious.
Heady red wine + wild pork = delicious.
Ingredients:
wild boar, carrot, celery, yellow onion, garlic, bay leaf, thyme, red wine, olive oil, tomatoes, tomato paste, beef broth
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Chicken soup is the original cold medicine, and this version with homemade noodles in broth with onion and garlic lives up to it 's reputation as a cure-all.
Chicken soup is the original cold medicine, and this version with homemade noodles in broth with onion and garlic lives up to it 's reputation as a cure-all.
Ingredients:
eggs, milk, salt, flour, chicken broth, celery, onion, baby carrots, garlic, chicken meat, corn kernels, chicken bouillon
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Chicken thighs are boiled and then simmered with onion, garlic, bell pepper, spinach, egg noodles and meat tortellini in this satisfying soup.
Chicken thighs are boiled and then simmered with onion, garlic, bell pepper, spinach, egg noodles and meat tortellini in this satisfying soup.
Ingredients:
chicken thighs, water, chicken bouillon, onion, cloves, celery, carrots, green bell pepper, spinach, egg noodles, tortellini
www.allrecipes.com
Chicken thighs and rice are simmered in a lightly spiced tomato broth for this Mexican-inspired dish.
Chicken thighs and rice are simmered in a lightly spiced tomato broth for this Mexican-inspired dish.
Ingredients:
vegetable oil, rice, garlic, water, chicken thighs, tomato sauce, carrot, celery, chicken bouillon, cilantro, cumin, black pepper