Search Results (3,139 found)
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This frittata recipe calls for fresh pumpkin, potato, spinach, and feta and Cheddar cheeses.
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Ground beef and onion are sauteed until golden, and then combined with corn, green beans and canned gravy. This hearty filling is then spread in the bottom of a 9x13-inch casserole, topped with mashed potatoes and cheese, and baked.
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This is an easy recipe that is warm, hearty, healthy, and colorful. The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. Homemade barbecue sauce is what I used, but your favorite barbecue sauce will work too.
cooking.nytimes.com
Eating caviar in a restaurant or supplying it for a group of people is extravagant to the point of recklessness Buying a small tin and demolishing it entirely yourself is hedonistic heaven I love these pancakes with caviar
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The tastes of Thanksgiving are perfectly combined in these delicious kosher turkey burgers topped with cranberry sauce.
www.delish.com
With fried avocado and a juicy burger, this BLT is better known as a BBLTA.
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Get Drive-In Walnut Burger Recipe from Food Network
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Get Portobello Burger Recipe from Food Network
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My husband has fond childhood memories of Sloppy Joes.
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Leftover Italian sausage and ricotta cheese combined with a craving for a juicy burger were the inspiration for this ricotta stuffed burger topped with spaghetti sauce and fresh spinach leaves.
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Get Meatball Subs Recipe from Food Network
www.chowhound.com
The first modern burger, the slider dates back to 1921 and was created at White Castle by Walter Anderson.