Search Results (28,014 found)
www.delish.com
The cabbage is assertive and acidic, balancing the richness of the pork, while the jalapeños add a nice kick.
The cabbage is assertive and acidic, balancing the richness of the pork, while the jalapeños add a nice kick.
Ingredients:
caraway seeds, cloves, star anise, black peppercorns, salt, pork, cabbage, olive oil, red wine vinegar, dijon mustard, pepper
www.delish.com
Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
Ingredients:
olive oil, red bell peppers, onion, garlic, chipotle, plum tomatoes, ricotta cheese, parmesan cheese, mozzarella, rigatoni, butter
www.foodnetwork.com
Get Goat Cheese-Mushroom Chicken Breasts Recipe from Food Network
Get Goat Cheese-Mushroom Chicken Breasts Recipe from Food Network
Ingredients:
chicken breasts, cremini mushrooms, butter, goat cheese, olive oil, parsley, shiitake mushrooms, white wine, chicken stock
www.allrecipes.com
If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken.
If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken.
Ingredients:
eggs, salt, black pepper, sugar, garlic, ginger, sesame oil, soy sauce, chicken bouillon, chicken breast, potato starch, rice flour
www.delish.com
Since the chicken is cut into such small pieces, it cooks in no time. Add it to the pot, simmer very briefly, and then serve the soup right away before the chicken has a chance to overcook.
Since the chicken is cut into such small pieces, it cooks in no time. Add it to the pot, simmer very briefly, and then serve the soup right away before the chicken has a chance to overcook.
Ingredients:
olive oil, carrot, onion, rib celery, cloves, chicken broth, rice, salt, escarole, black pepper, parsley, parmesan
www.allrecipes.com
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
Ingredients:
olive oil, turkey, onion, water, tomatoes, kidney beans, garlic, chili powder, paprika, oregano, cayenne pepper, cumin, salt, black pepper
www.delish.com
The sweet, the savory, and the spicy join in this unusual and delicious dish. To be tender, flank steak needs to cook either fast and hot or long and slow. Here the method is a brief broil.
The sweet, the savory, and the spicy join in this unusual and delicious dish. To be tender, flank steak needs to cook either fast and hot or long and slow. Here the method is a brief broil.
Ingredients:
flank steak, cooking oil, chili powder, salt, pineapple, pepper, red onion, lime juice, cilantro, black pepper, penne
www.delish.com
Slice the chicken breast in half horizontally; stack the thin halves, then thinly slice crosswise.
Slice the chicken breast in half horizontally; stack the thin halves, then thinly slice crosswise.
Ingredients:
chicken breasts, olive oil, onion, red bell pepper, garlic, ginger, red pepper flakes, soy sauce, rice vinegar, cornstarch, boston lettuce
www.chowhound.com
A pan-roasted duck breast recipe from Plated. A red wine and mushroom risotto accompanies the duck.
A pan-roasted duck breast recipe from Plated. A red wine and mushroom risotto accompanies the duck.
Ingredients:
chicken broth, wild mushrooms, thyme, shallot, orange, skin, soy sauce, honey, olive oil, butter, arborio rice, red wine, pecorino cheese
www.allrecipes.com
Branch out from standard BBQ pulled pork dinner dishes with these Asian flavors, easily cooked to perfection in your Instant Pot®.
Branch out from standard BBQ pulled pork dinner dishes with these Asian flavors, easily cooked to perfection in your Instant Pot®.
Ingredients:
pork, beef broth, mushrooms, balsamic vinegar, soy sauce, honey, garlic, sesame oil, ginger, red pepper flakes, cornstarch, water, green onions
www.allrecipes.com
These muffins are extra moist because they are made with pumpkin and tender pieces of apple. Made with whole-wheat flour, these are perfect for a breakfast-on-the-go or an afternoon snack.
These muffins are extra moist because they are made with pumpkin and tender pieces of apple. Made with whole-wheat flour, these are perfect for a breakfast-on-the-go or an afternoon snack.
Ingredients:
whole wheat flour, flour, sugar, pumpkin pie spice, baking soda, salt, eggs, pumpkin, vegetable oil, apples, butter, cinnamon
www.delish.com
The grated zucchini and defrosted frozen corn that fill these tasty quesadillas contain a lot of moisture. Drain them on paper towels for a few minutes before using; otherwise, you'll end up with soggy tortillas.
The grated zucchini and defrosted frozen corn that fill these tasty quesadillas contain a lot of moisture. Drain them on paper towels for a few minutes before using; otherwise, you'll end up with soggy tortillas.
Ingredients:
zucchini, corn, red onion, peppers, black beans, salt, black pepper, chili powder, monterey jack, flour tortillas, cooking oil