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Very simple - this is a broiled sandwich made with ciabatta bread, pesto, and fontina cheese.
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Get Turkey Sausage Patties Recipe from Food Network
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Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
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Shallots are the special ingredient in this easy, filling bruschetta. The tomato mixture tastes best when prepared ahead of time and chilled for approximately 1 hour.
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Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
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A recipe for the rich egg bread enjoyed on the Jewish Sabbath, or any day.
cooking.nytimes.com
“I was invited to cook dinner for Nora Ephron.” As was wont to happen at one point in New York Back in 2009, Sam Sifton was invited to a potluck in which “guests were meant to bring food inspired by Ephron’s career or by the woman herself.” He drew meatloaf, a dish she was known for Here, in this recipe adapted from Gourmet, he pairs beef, veal, pancetta and Parmesan
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Get Georgia Peach French Toast Recipe from Food Network
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Get French Toast Bread Pudding with Pumpkin Maple Syrup Recipe from Food Network
www.delish.com
How we amp up a French classic: a little ranch.
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Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
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The soup everyone loves so much tastes equally delicious as a dip.