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Brie, white wine and julienne vegetables are gently cooked in a veloute sauce in this elegant soup. Serve garnish with chives or scallions.
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These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another.
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These slider buns may be small, but they're filled with big flavor. They're also slightly sweet, squishy, and ready to sop up burger juices.
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Get Chef Rick's Classic French Bread Recipe from Food Network
Ingredients: bread flour, salt, honey, water, yeast
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Get "Please Don't Tell My Rabbi" Eggs Benedict Recipe from Food Network
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Get Roasted Red Pepper Scones Recipe from Food Network
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This was passed on by a German friend and although it was wonderful, it was labor intensive. I have tried to make it a bit easier and absolutely love this dish...
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These crispy, slightly spicy cookies full of crystallized ginger are a quick and easy treat that pair well with a cup of tea or coffee.
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Homemade sweet potato gnocchi are tossed in an 'nduja brown butter sauce and topped with fried sage leaves to make this gourmet dinner dish.
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It's hard to beat a freshly baked cookie, especially when it only takes 10 minutes in the oven with this recipe from Marc Forgione!
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Nutella® brownies with hazelnut liqueur are a rich and decadent spin on the old favorite.
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This recipe is by Mark Bittman and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: asparagus, butter, water, potato