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Shrimp are marinated in lime juice, chopped, then tossed with tomatoes, hot peppers, celery and avocado for a zesty appetizer. Serve as a dip with tortilla chips or as a topping on a tostada spread with mayo. The fearless palate might like this with hot sauce.
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These chicken and mango mini tostadas get a kick from cilantro, lime, and jalapeno and are the perfect snack for your big game party!
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This is one of my dad's favorite recipes that he's handed down to my sisters and myself. It's a little different from traditional guacamole dip cause of the cottage cheese, but very delicious! Serve with chips or vegetables.
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Get Salmon and Guacamole Sandwiches Recipe from Food Network
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Get 3-Shot Cocktail ("Bandera and Sangrita") Recipe from Food Network
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Get Loaded Guac Hot Dogs Recipe from Food Network
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Get Spicy Summer Squash with Herbs Recipe from Food Network
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Very quick and tasty sidedish that can be altered to taste, almost every ingredient except the corn is optional. Very pretty side dish also. I've made this for many different people and haven't had one complaint yet. It's especially good if you just don't have the time to cook but don't want junk food.
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Get Guacamole Recipe from Food Network
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Get Caldo Verde de Robalo (Green Soup with Sea Bass) Recipe from Food Network
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Get Pork Carnitas Recipe from Food Network
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Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of Central America.