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A classic gin-and-lime combo.
Ingredients: gin, lime juice
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Remember those creamy orange ice pops you had as a kid? Now you can drink it too! You can adjust the vodka to your liking. It goes down smooth, so watch your consumption.
Ingredients: orange juice, vanilla
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This recipe is by William L. Hamilton and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: gin
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This hot and spicy all-purpose paste packs a punch, so use it in some moderation for chicken, shrimp, pork, beef, and fish.
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Get Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe from Food Network
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Combine silver rum and raspberry vodka with fresh berries, lime juice, and mint leaves to make this raspberry mojito at your next home happy hour!
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This raspberry lemonade martini is easier to make than you'd think, and tastier than you can imagine.
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Fresh corn kernels, crumbled bacon and sour cream bring delicious flavor to these quick deep-fried corn fritters.
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Get Cheese Grits Recipe from Food Network
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Get Arugula with Parmesan Recipe from Food Network
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This recipe may sound a bit odd, but this is the best beer cocktail I have ever had. Very refreshing on a hot summer afternoon. Bet you can't drink just one.