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Give the traditional minestrone soup a green twist by leaving out the tomatoes and adding green beans, peas, and parsley for a fresh Italian-inspired soup.
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Use a spoon to easily spread all the layers on tortilla chips.
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Chickpeas, peanut butter, hummus, and oats are all that it takes to make these super delicious, quick and easy 4-ingredient vegan burgers.
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Combine Thanksgiving's leftover mashed potatoes with black beans and peppers to make these crispy patties.
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This chunky sweet potato soup with Italian sausage, kale, and white beans makes for a hearty dinner on a chilly fall or winter evening.
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This beloved dessert comes together perfectly with EAGLE BRAND® Sweetened Condensed Milk.
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If you are a fan of pure and simple old-fashioned desserts, this dish is for you. The praline sauce takes it to the next level.
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These healthier twice baked potatoes are filled with lower fat versions of sour cream and milk.
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If you're looking for a sweet banana bread, this recipe is for you.
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