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Get Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt Recipe from Food Network
Ingredients: tomatoes, cloves, basil
cooking.nytimes.com
Don't ever listen to the deadbeats who tell you that it’s hard to cook pizza, that it can’t be done at home They're wrong Your pizza may look a little funny
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Fresh pasta filled with ricotta cheese, cream cheese, mozzarella cheese, and provolone cheese is drizzled with marinara sauce and finished with a pesto-Alfredo cream sauce.
www.delish.com
This crispy salmon recipe is just as indulgent as fish and chips, but way fancier.
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Vodka adds a spicy flavor to this popular Italian American sauce.
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Tired of plain old 'burgers for summertime? Mix it up a bit by adding some classic Greek flavor: spinach, feta, roasted red pepper, and herbs...Yum! Serve these burgers on a warm toasted Kaiser roll, with a delicious feta cheese spread, fresh lettuce, and tomato.
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A recipe for basil butter and salt as a topping for corn on the cob.
Ingredients: butter, plus, basil
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Get Oil and Vinegar Bass in a Pouch Recipe from Food Network
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This red onion and zucchini frittata is topped with fresh mozzarella cheese pearls and sun-dried tomatoes and finished under the broiler.
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Get Bucatini With Olive-Caper Sauce Recipe from Food Network
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Get Quinoa Salad with Grilled Zucchini and Habanero Oil Recipe from Food Network
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A wonderful light Waldorf Salad with no mayo. The flavors of the apples, walnuts and raisins are so clean and fresh. It never fails to please.