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Get a spectacular loaf of sourdough bread with a minimal amount of work. Plan ahead, because you'll need 10 days to make the starter - or 2 days of active feeding if you already have a sourdough starter in the fridge.
Ingredients: salt
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This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
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These easy bread squares are best served right out of the oven.
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This is a chewy, healthy loaf of granola-wheat bread from the bread machine.
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Bring the taste of s'mores home with this delicious campfire s'mores bread pudding made with marshmallows, graham crackers, and chocolate chips.
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A yeast-raised South Asian flatbread with a delicious chewy texture.
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Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
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This is a fragrant and tasty bread machine recipe.
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A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.
Ingredients: flour, yeast, salt, water, cornmeal, egg white
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Milky and sweet, this delightful bread pudding gets drenched in a creamy vanilla-laced sauce. Serve warm.
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A classic dish made healthier by using Jarlsberg cheese and whole wheat bread crumbs.
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Chicken patties are layered with provolone cheese and marinara sauce in this lazy version of chicken Parmesan as a grilled cheese sandwich.