Search Results (1,803 found)
www.delish.com
A potent mayonnaise-based dressing, extra-large croutons and thin strips of red chile give this salad a kick.
A potent mayonnaise-based dressing, extra-large croutons and thin strips of red chile give this salad a kick.
Ingredients:
baguette, olive oil, mayonnaise, anchovy, lemon juice, garlic, dijon mustard, bacon, romaine lettuce, chile, parmesan cheese
www.allrecipes.com
Roasted Brussels sprouts are tossed with heavy cream, paprika, and lemon to make this tangy and smoky side dish with Caesar salad notes.
Roasted Brussels sprouts are tossed with heavy cream, paprika, and lemon to make this tangy and smoky side dish with Caesar salad notes.
Ingredients:
brussels sprouts, olive oil, smoked paprika, salt, heavy whipping cream, parmesan cheese, red wine vinegar, lemon, cloves, brown mustard
www.delish.com
Frank Falcinelli created his take on this classic nearly 20 years ago: romaine with a pungent dressing made from anchovy, Worcestershire, Tabasco, and, irreverently, jarred mayonnaise.
Frank Falcinelli created his take on this classic nearly 20 years ago: romaine with a pungent dressing made from anchovy, Worcestershire, Tabasco, and, irreverently, jarred mayonnaise.
cooking.nytimes.com
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Ingredients:
sourdough bread, olive oil, egg yolk, neutral oil, lemon juice, anchovy, garlic, white wine vinegar, parmesan, worcestershire sauce
www.foodnetwork.com
Get Grilled Chicken Caesar Recipe from Food Network
Get Grilled Chicken Caesar Recipe from Food Network
Ingredients:
pasteurized egg, garlic, anchovy, dijon mustard, worcestershire sauce, lemon juice, olive oil, parmesan, romaine lettuce, baby spinach, croutons, chicken breast
www.foodnetwork.com
Get Ultimate Caesar Salad Recipe from Food Network
Get Ultimate Caesar Salad Recipe from Food Network
Ingredients:
juice, anchovy, dijon mustard, garlic, worcestershire sauce, olive oil, cloves, romaine hearts, parmigiano reggiano
www.foodnetwork.com
Get Grilled Caesar Salad Recipe from Food Network
Get Grilled Caesar Salad Recipe from Food Network
Ingredients:
mayonnaise, worcestershire sauce, lemons, dijon mustard, red wine vinegar, cloves, olive oil, parmesan, romaine lettuce, baguette, sugar
www.allrecipes.com
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
Ingredients:
cloves, mayonnaise, anchovy, parmesan cheese, worcestershire sauce, dijon mustard, lemon juice, olive oil, bread, romaine lettuce
www.foodnetwork.com
Get Caesar Club Sandwich Recipe from Food Network
Get Caesar Club Sandwich Recipe from Food Network
Ingredients:
chicken breasts, garlic, parsley, anchovy, dijon mustard, lemon juice, mayonnaise, bread, baby arugula, tomatoes, parmesan shaved
www.foodnetwork.com
Get Kale Caesar Salad Recipe from Food Network
Get Kale Caesar Salad Recipe from Food Network
Ingredients:
cloves, italian bread, parmigiano, zest, dijon mustard, anchovy, worcestershire sauce, kale
cooking.nytimes.com
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
www.allrecipes.com
A spicy version of Thousand Island, using chili sauce instead of ketchup. This is best if left to sit in the frig for several hours.
A spicy version of Thousand Island, using chili sauce instead of ketchup. This is best if left to sit in the frig for several hours.