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Fresh snow peas are stuffed with a blend of cream cheese and smoked salmon to make this easy and beautiful appetizer.
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Ripe pears in ginger syrup layered with honeyed yogurt and graham crackers.
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Brown butter frosting is rich and flavorful version of frosting that goes quite nicely on brownies and only requires 4 simple ingredients.
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Five ingredients create a delicious and simple spring side dish that pairs well with any main.
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Combine these two tasty vegetables for a delicious side dish everyone will enjoy.
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Use frozen peas, shredded Cheddar cheese, and cooked bacon to make a quick and tasty pea salad that is perfect for summertime eating.
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If you need an eggless recipe for rolled sugar cookies, this recipe with pecans and coconut is made without eggs.
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A blend of lime juice, sugar substitute, rum, and ice makes a slushy daiquiri that's perfect for people watching their sugar intake.
Ingredients: lime, white rum, ice
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Of all the stuff that's ever been served on a stick, the lollipop is the most iconic.
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Just like Mrs. Field's sugar cookies.
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Serve this warm rice pudding with canned, fresh, or stewed fruit drizzled with cream. (We stewed 5 ounces frozen raspberries with 1/4 cup superfine sugar and 1 tablespoon of water.)
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Steeped and strained butterfly pea flowers turn this sweet lemonade a pretty violet color--perfect for spring entertaining!
Ingredients: water, sugar, pea, ice, lemon juice