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Have this bloody mary mix on hand for Sunday morning brunch beverages as a better option than the store-bought variety.
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Amaretto, orange juice, and sour mix combine in this nice cocktail!
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A green smoothie made with aloe vera juice, spinach, kale, chard, and banana is a filling, on-the-go breakfast.
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Revive a boring old salad with a delightful combination of flavors.
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If you love lemon bars, try these delicious lime bars. They're similar, but they have the bite of fresh lime juice and grated lime peel. Fun to take to a picnic or just make anytime.
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Top Chef Season 6 winner Michael Voltaggio cooks these carrots in carrot juice and a hoppy beer to emphasize their savory depth, not their sweetness.
Ingredients: carrots, carrot juice, beer, sugar, butter
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Get Manhattan Clam Chowder Recipe from Food Network
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Vegetable broth hosts tomatoes, onion, garlic, celery, carrot and savory herbs, for a soup that's perfect for a cold winter's day.
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network
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Get Bloody Mary Recipe from Food Network
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A home style combination of ground beef, macaroni and mozzarella cheese in a zesty tomato sauce.
cooking.nytimes.com
This recipe is by Jane Sigal and takes 4 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.