Search Results (4,346 found)
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Pork chops are stuffed with mushrooms and Swiss cheese and then simmered in wine for hours creating a gourmet meal your guests will love.
Pork chops are stuffed with mushrooms and Swiss cheese and then simmered in wine for hours creating a gourmet meal your guests will love.
Ingredients:
bone, mushrooms, swiss cheese, parsley, garlic powder, black pepper, salt, eggs, bread crumbs, vegetable oil, zinfandel
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Apples pair extremely will with chicken in this fall favorite where rosemary-flavored chicken thighs are roasted over apples, potatoes, and sweet onion.
Apples pair extremely will with chicken in this fall favorite where rosemary-flavored chicken thighs are roasted over apples, potatoes, and sweet onion.
Ingredients:
cooking spray, butter, onion, salt plus, sugar, apples, yukon gold, olive oil, bone, rosemary, black pepper
www.simplyrecipes.com
Crispy curried chicken thighs! Serve with quick-sautéed onions and wilted greens. Easy 30 minute meal. Gluten-free and paleo.
Crispy curried chicken thighs! Serve with quick-sautéed onions and wilted greens. Easy 30 minute meal. Gluten-free and paleo.
Ingredients:
bone, curry powder, salt, pepper, olive oil, yellow onion, ginger, cloves, chicken broth, greens
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A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor. The noodles are cooked separately and added to the bowls at the end.
A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor. The noodles are cooked separately and added to the bowls at the end.
Ingredients:
bone removeds, water, onions, carrots, celery, cloves, salt, black pepper, sage, thyme, rosemary, egg noodles
cooking.nytimes.com
A warming one-pot meal, this Melissa Clark recipe, recalls the finest of Moroccan tagines It pulls the best from various tagine recipes — cinnamon sticks and green olives, lemon and saffron, and dried apricots Done in two hours, it might not be a dish for a busy weeknight, but a leisurely one, requiring a good amount of comfort.
A warming one-pot meal, this Melissa Clark recipe, recalls the finest of Moroccan tagines It pulls the best from various tagine recipes — cinnamon sticks and green olives, lemon and saffron, and dried apricots Done in two hours, it might not be a dish for a busy weeknight, but a leisurely one, requiring a good amount of comfort.
Ingredients:
bone, garlic, salt, black pepper, paprika, ginger, cumin, spanish onions, cinnamon, apricots, green olives, butter, almonds
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Get "Meat Counter" Mixed Grill Recipe from Food Network
Get "Meat Counter" Mixed Grill Recipe from Food Network
Ingredients:
italian sausage, bone, salsa verde, lamb, lemons, bread, champagne vinegar, italian parsley, cornichons, capers, olive oil
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Get Slow Cooker Short Ribs Recipe from Food Network
Get Slow Cooker Short Ribs Recipe from Food Network
Ingredients:
canola oil, bone, onions, carrots, parsnips, turnips, rosemary, thyme, parsley, worcestershire sauce, brown mustard, stout beer
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Get Slow Cooker BBQ Pulled Pork Recipe from Food Network
Get Slow Cooker BBQ Pulled Pork Recipe from Food Network
Ingredients:
vegetable oil, bone, salt, black pepper, cayenne pepper, yellow mustard, brown sugar, dr pepper, sandwich buns
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Festive Baked Brie! Drizzled with a sweet and sour honey sauce and toasted hazelnuts.
Festive Baked Brie! Drizzled with a sweet and sour honey sauce and toasted hazelnuts.
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An eggy quiche rich with cream and bacon is a traditional favorite. Using a premade pie crust makes it easy. Best served warm, not piping hot.
An eggy quiche rich with cream and bacon is a traditional favorite. Using a premade pie crust makes it easy. Best served warm, not piping hot.
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Get Rosemary Marinade for Buffalo Steaks Recipe from Food Network
Get Rosemary Marinade for Buffalo Steaks Recipe from Food Network
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Kale chips coated in olive oil and garlic are a great alternative to potato chips with just as much flavor and crunch.
Kale chips coated in olive oil and garlic are a great alternative to potato chips with just as much flavor and crunch.