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If you're a southern belle or gentleman at heart you have to try this one! Hot turkey over hot toast and smothered in a buttery sauce. There are two things Kentucky does right--horse racing and the hot brown. This is also great for Thanksgiving leftovers!
If you're a southern belle or gentleman at heart you have to try this one! Hot turkey over hot toast and smothered in a buttery sauce. There are two things Kentucky does right--horse racing and the hot brown. This is also great for Thanksgiving leftovers!
www.allrecipes.com
Rice, beans, corn, and zucchini are served in bowls and topped with avocado, radishes and other veggies, salsa and a squeeze of lime juice.
Rice, beans, corn, and zucchini are served in bowls and topped with avocado, radishes and other veggies, salsa and a squeeze of lime juice.
www.chowhound.com
I use hand-harvested wild rice in this, drained of excess water if necessary and cool it before adding. I also make my own immersion blender mayo with dijon instead...
I use hand-harvested wild rice in this, drained of excess water if necessary and cool it before adding. I also make my own immersion blender mayo with dijon instead...
Ingredients:
wild rice, onion, celery, cashews, green grapes, apple, turkey, mayonnaise, dijon mustard
www.foodnetwork.com
Get Slow-Cooker Split Pea Soup Recipe from Food Network
Get Slow-Cooker Split Pea Soup Recipe from Food Network
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The low-sodium and low-fat ingredients in these loaded mashed potatoes still pack a punch of flavor with turkey bacon and chopped chives.
The low-sodium and low-fat ingredients in these loaded mashed potatoes still pack a punch of flavor with turkey bacon and chopped chives.
Ingredients:
turkey bacon, potatoes, chicken stock, sour cream, ranch dressing, cheddar cheese, chives
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A hot cheesy taco dip thats a favorite for everyone...
A hot cheesy taco dip thats a favorite for everyone...
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Get New Style Refried Beans (Frijoles Refritos Estilo Nuevo) Recipe from Food Network
Get New Style Refried Beans (Frijoles Refritos Estilo Nuevo) Recipe from Food Network
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Scrambled eggs with sausage and bacon are served alongside hash brown potatoes in this copycat version of a Waffle House® breakfast.
Scrambled eggs with sausage and bacon are served alongside hash brown potatoes in this copycat version of a Waffle House® breakfast.
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Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
Ingredients:
ancho chiles, guajillo chiles, tomatoes, cloves, onion, chicken broth, corn oil, bone removeds, chorizo sausage
www.delish.com
Fennel is a gem of the vegetable kingdom, and braising accentuates its anise-like flavor.
Fennel is a gem of the vegetable kingdom, and braising accentuates its anise-like flavor.
Ingredients:
olive oil, pearl onions, fennel bulbs, garlic, chicken broth, bay leaves, salt, black pepper, marjoram, balsamic vinegar
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This is a wonderful Southwestern-style salad with black beans, corn, and quinoa dressed with avocado oil that is quick to toss together.
This is a wonderful Southwestern-style salad with black beans, corn, and quinoa dressed with avocado oil that is quick to toss together.
Ingredients:
chicken broth, quinoa, corn, lime juice, red wine vinegar, cumin, avocado oil, black beans, red bell pepper, red onion, cilantro