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Bacon and Creole seasoning blend flavor this savory version of oatmeal; a hearty, nutritious breakfast ready in 5 minutes in your microwave.
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Green beans are tossed with French dressing and topped with real bacon pieces in this easy Thanksgiving side dish.
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Get Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils Recipe from Food Network
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A flavorful marinade and a quick sear make for easy homemade chicken fajitas—onions and bell peppers help, too. This is a classic you can make yourself!
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Fresh, crisp salad greens and tossed with slices of ham and Swiss cheese, asparagus, mushrooms, and thin onion rings in a creamy Dijon dressing.
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Get Easter Crudites Basket with Spinach Dip Recipe from Food Network
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Get Chicken Tikka Masala Recipe from Food Network
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Strips of beef are marinated in teriyaki sauce, soy sauce, and a blend of pineapple and garlic in this easy smoked jerky recipe.
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Chef John's shaved asparagus salad combines thin ribbons of fresh asparagus with a delightful mustard dressing and tops it off with crisped pastrami.
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Quick and easy to make and beautiful to look at, cucumber cups with dill cream and smoked salmon are a classic flavor combination.
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Tilapia is dressed up with red pepper, olive oil, fresh parsley, cayenne, and tomatoes in this Mediterranean-style dish.
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Get Sauteed Greens: Quelites Recipe from Food Network