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Get Sauteed Chicken Breasts with Fresh Herbs and Ginger Recipe from Food Network
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Get Spaghetti with Red Clam Sauce Recipe from Food Network
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Get Zucchini and Carrot a Scapece Recipe from Food Network
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Get Corn and Tomato Soup Recipe from Food Network
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The fork-free way to eat chicken parm.
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Eggplant Parmigiana, a classic Italian dish including layers of fresh mozzarella, basil, and tomato sauce, is great for vegetarians!
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Get Garlic and Herb Tomatoes Recipe from Food Network
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The garlic, lemon and basil marinade infuses veggies with an unmistakably delicious flavor. These veggies go great with just about anything!
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Lightly-cooked and tender sea scallops, served in the simplest, quickest sauce of lemon juice, butter, parsley, and fresh basil, are served over angel hair pasta for an elegant but easy dish. Add cream or Parmesan cheese if you like.
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Tossed and chilled in a zesty, herbaceous dressing, this fresh shrimp and orzo salad is great for lunch or dinner!
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Get Warm Roasted Vegetable Salad with Bacon Vinaigrette Recipe from Food Network
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Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.