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cooking.nytimes.com
This recipe is by Elaine Sciolino. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Sciolino. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Stuff big mushrooms with a cheese and meat filling, top with prepared pasta sauce and mozzarella cheese, and get the flavors of lasagna without the noodles, in less than an hour.
Stuff big mushrooms with a cheese and meat filling, top with prepared pasta sauce and mozzarella cheese, and get the flavors of lasagna without the noodles, in less than an hour.
www.allrecipes.com
Fat free sour cream adds a smooth richness to this beefy spaghetti casserole.
Fat free sour cream adds a smooth richness to this beefy spaghetti casserole.
www.allrecipes.com
This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream.
This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream.
Ingredients:
beef, onion, carrots, celery, basil, parsley, butter, chicken broth, potatoes, flour, cheddar cheese, milk, sour cream
www.allrecipes.com
Frozen hash browns are added to this soup made with ground beef and processed cheese cooked in a thickened chicken broth with milk and sour cream.
Frozen hash browns are added to this soup made with ground beef and processed cheese cooked in a thickened chicken broth with milk and sour cream.
Ingredients:
beef, onion, carrots, celery, basil, parsley, margarine, chicken broth, hash brown, flour, processed cheese, milk, sour cream
www.delish.com
Hearty, man-sized nachos feature Pace® Salsa-seasoned ground beef, a creamy cheese sauce, onion, tomato and jalapeno for topping tortilla chips. Feed a crowd as an appetizer or serve for dinner!
Hearty, man-sized nachos feature Pace® Salsa-seasoned ground beef, a creamy cheese sauce, onion, tomato and jalapeno for topping tortilla chips. Feed a crowd as an appetizer or serve for dinner!
www.allrecipes.com
This classic Cuban ground beef dish is quick and easy, and is great over rice. It can also be used as a filling for tacos or empanadas.
This classic Cuban ground beef dish is quick and easy, and is great over rice. It can also be used as a filling for tacos or empanadas.
Ingredients:
olive oil, garlic, onion, green bell pepper, beef, green olives, raisins, capers, tomato sauce, cumin, sugar
www.allrecipes.com
Everyone from the kids on up to the grownups will love this creamy mixture of spaghetti and ground beef baked into a casserole and topped with lots of Cheddar cheese.
Everyone from the kids on up to the grownups will love this creamy mixture of spaghetti and ground beef baked into a casserole and topped with lots of Cheddar cheese.
www.allrecipes.com
Ground beef is cooked in pizza sauce, then spooned onto buns and topped with cheese. My mom used to make these when it was going to be a busy night. Now I make them for my daughters busy nights.
Ground beef is cooked in pizza sauce, then spooned onto buns and topped with cheese. My mom used to make these when it was going to be a busy night. Now I make them for my daughters busy nights.
www.allrecipes.com
This classic comfort food recipe uses a ketchup topping seasoned with brown sugar, mustard, and nutmeg for a tasty weeknight dinner.
This classic comfort food recipe uses a ketchup topping seasoned with brown sugar, mustard, and nutmeg for a tasty weeknight dinner.
www.allrecipes.com
Croutons and slices of Swiss cheese create a crust over this soup made with sauteed onions, a package of au jus mix and cans of chicken and beef broth.
Croutons and slices of Swiss cheese create a crust over this soup made with sauteed onions, a package of au jus mix and cans of chicken and beef broth.
Ingredients:
garlic, onion, butter, chicken broth, beef broth, black pepper, gravy, croutons, swiss cheese
www.allrecipes.com
In Wisconsin, chili is mild, sweet, tomatoey, and full of macaroni. This makes a hearty pot full in only 1 hour from start to finish.
In Wisconsin, chili is mild, sweet, tomatoey, and full of macaroni. This makes a hearty pot full in only 1 hour from start to finish.
Ingredients:
beef, celery, red bell pepper, white onion, tomatoes, tomato juice, water, chili powder, brown sugar, beef bouillon, elbow macaroni