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www.allrecipes.com
When you're in the mood for a hot buttered rum, but you don't need enough for a group, make this one-mug recipe.
When you're in the mood for a hot buttered rum, but you don't need enough for a group, make this one-mug recipe.
Ingredients:
butter, brown sugar, confectioners sugar, jamaican rum, cream, cinnamon, water, nutmeg, rum
www.foodnetwork.com
Get Breakfast Tarts Recipe from Food Network
Get Breakfast Tarts Recipe from Food Network
Ingredients:
flour, sugar, cardamom, salt, butter, vegetable shortening, water, vanilla, blueberries, lemon juice, cornstarch, egg
www.chowhound.com
This is the Ultimate Holiday Dessert! As a kid I rememeber the smell of mom's sweet potato casserole cooking in the oven, and a house full of friends and family...
This is the Ultimate Holiday Dessert! As a kid I rememeber the smell of mom's sweet potato casserole cooking in the oven, and a house full of friends and family...
Ingredients:
flour, salt, shortening, water, sweet potatoes, brown sugar, evaporated milk, eggs, cinnamon, pumpkin pie spice, bourbon, gingersnap cookies, pecan, butter
www.foodnetwork.com
Get Apple Brown Butter Tart Recipe from Food Network
Get Apple Brown Butter Tart Recipe from Food Network
www.delish.com
This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
Ingredients:
flour, sugar, salt, butter, water, vanilla, almonds, dry white wine, apricots, vanilla bean, confectioners sugar, eggs, almond extract
cooking.nytimes.com
We all love a rich, creamy French potato gratin, but for a special occasion, or just for fun, make this version, which is encased in buttery flaky pastry so the gratin becomes a savory tart Serve a small slice alongside roasted meats, or a larger portion for a vegetarian lunch, accompanied by a green salad If you want to make it a few hours ahead, or even a day before, it reheats beautifully.
We all love a rich, creamy French potato gratin, but for a special occasion, or just for fun, make this version, which is encased in buttery flaky pastry so the gratin becomes a savory tart Serve a small slice alongside roasted meats, or a larger portion for a vegetarian lunch, accompanied by a green salad If you want to make it a few hours ahead, or even a day before, it reheats beautifully.
www.foodnetwork.com
Get Chocolate-Banana-Peanut Bread Pudding Recipe from Food Network
Get Chocolate-Banana-Peanut Bread Pudding Recipe from Food Network
Ingredients:
chocolate cake, chocolate, waffles, heavy cream, milk, eggs, cheesecake, confectioners sugar, peanuts
www.foodnetwork.com
Get Rainbow Smoothie Recipe from Food Network
Get Rainbow Smoothie Recipe from Food Network
Ingredients:
almond milk, yogurt, ice, baby spinach, green apple, juice, carrot juice, peaches, blueberries, peanut butter, ginger, raspberries, pomegranate juice, cashew butter, mangos, banana
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Get Zucchini and Goat Cheese Tart Recipe from Food Network
Get Zucchini and Goat Cheese Tart Recipe from Food Network
Ingredients:
flour, butter, white wine vinegar, water, zucchini, olive oil, goat cheese, thyme leaves, lemon
www.foodnetwork.com
Get DQ Bourbon Pecan Pie Recipe from Food Network
Get DQ Bourbon Pecan Pie Recipe from Food Network
Ingredients:
butter, vegetable shortening, flour, sugar, salt, water, cider vinegar, pecan, bourbon, eggs, corn syrup, vanilla, whipped cream
www.foodnetwork.com
Get Vegan Pumpkin Pie Recipe from Food Network
Get Vegan Pumpkin Pie Recipe from Food Network
Ingredients:
flour, sugar, white vinegar, coconut oil, water, pumpkin puree, silken tofu, cornstarch, cinnamon, nutmeg, vanilla