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Fun to make, traditional pretzels are great with a nice mug of beer!
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Almonds, chocolate chips, and bananas are folded into vegan gluten-free banana muffins that are a great addition to a weekend breakfast.
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Cakey on the outside and fudgy in the middle, this easy brownie recipe really is the best! Done in an hour.
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Green beans with a hint of mint are blended with a tangy vinaigrette.
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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
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Get Rainbow Silver Dollar Pancakes Recipe from Food Network
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Great with pasta and stuff or to toast and snack on.
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Dried cranberries and fresh blueberries add sweetness to this tangy salad topped with feta and goat cheese.
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Banana ice cream with nuts and mini chocolate chips -- just puree bananas with milk and cream and freeze in an ice cream maker.
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My motto – “when the universe gives you lemons, make this lemon blender pie”! This pie, on the other hand, was absolutely to die for and ridiculously easy. You...
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A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother.
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Anzac biscuits (or cookies, as they are called in The United States) are traditional sweet baked treats made in Australia and New Zealand. They are scrumptious...