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Get Rice and Peas Recipe from Food Network
Get Rice and Peas Recipe from Food Network
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These mini 3-ingredient peach tartlets glazed with apricot preserves are a quick, easy, and elegant dessert you can assemble in minutes.
These mini 3-ingredient peach tartlets glazed with apricot preserves are a quick, easy, and elegant dessert you can assemble in minutes.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Lacquered Chicken Recipe from Food Network
Get Lacquered Chicken Recipe from Food Network
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These cookies can be crisp, or chewy. If you want them crisp, leave out the eggs in the recipe.
These cookies can be crisp, or chewy. If you want them crisp, leave out the eggs in the recipe.
www.allrecipes.com
Fried tortilla chips are cooked with eggs, salsa, and cheese. Don't wait to try this Mexican favorite!
Fried tortilla chips are cooked with eggs, salsa, and cheese. Don't wait to try this Mexican favorite!
www.allrecipes.com
A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.
A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.
Ingredients:
flour, cocoa, baking powder, salt, milk, vegetable oil, chocolate chips, vanilla, water
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Get Whole Sizzling Fish Recipe from Food Network
Get Whole Sizzling Fish Recipe from Food Network
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This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
Ingredients:
brown sugar, water, wine, soy sauce, olive oil, cloves, lemon pepper, salmon, cornstarch
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Creamy store-bought Alfredo sauce replaces the usual ricotta cheese in this spicy pasta dish. For less heat, skip the hot sausage and use mild Italian sausage instead.
Creamy store-bought Alfredo sauce replaces the usual ricotta cheese in this spicy pasta dish. For less heat, skip the hot sausage and use mild Italian sausage instead.
www.delish.com
It's hard to believe you can get such a flavorful dish in just 20 minutes. Cream of celery soup combines with Dijon-style mustard to make a distinctive sauce to serve with the chicken and rice.
It's hard to believe you can get such a flavorful dish in just 20 minutes. Cream of celery soup combines with Dijon-style mustard to make a distinctive sauce to serve with the chicken and rice.