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Creamy pumpkin puree is topped with butter pecan cake mix and pecans creating a delightful praline pumpkin dessert perfect for Thanksgiving.
Creamy pumpkin puree is topped with butter pecan cake mix and pecans creating a delightful praline pumpkin dessert perfect for Thanksgiving.
www.allrecipes.com
You just might hear a 'whoopie' or two from your guests when you serve this sweet dessert. Each individual pie contains a cookie surprise!
You just might hear a 'whoopie' or two from your guests when you serve this sweet dessert. Each individual pie contains a cookie surprise!
Ingredients:
cake mix, marshmallow creme
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This easy recipe requires only three ingredients, and can be prepared in under an hour!
This easy recipe requires only three ingredients, and can be prepared in under an hour!
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This is a deliciously soft and chewy version of everyone's favorite chocolate sandwich cookie. Get out the cold milk!
This is a deliciously soft and chewy version of everyone's favorite chocolate sandwich cookie. Get out the cold milk!
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Chocolate cupcakes with licorice legs, candy corn fangs, and red hot eyes--perfect for Halloween.
Chocolate cupcakes with licorice legs, candy corn fangs, and red hot eyes--perfect for Halloween.
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Get My Sister Maria's Easy Apple Cake and Ice Cream Recipe from Food Network
Get My Sister Maria's Easy Apple Cake and Ice Cream Recipe from Food Network
cooking.nytimes.com
The key to success with angel food cake is not overbeating the egg whites, which means you should never go above medium speed, and the peaks should fold over when you lift them with a spatula or beaters If the meringue is too stiff, the cake will not maintain its height once baked You should be able to pour the batter into the pan
The key to success with angel food cake is not overbeating the egg whites, which means you should never go above medium speed, and the peaks should fold over when you lift them with a spatula or beaters If the meringue is too stiff, the cake will not maintain its height once baked You should be able to pour the batter into the pan
Ingredients:
pastry flour, superfine sugar, salt, egg whites, lemon juice, cream of tartar, vanilla, almond extract, lemon, nectarines, plums, honey, sugar, thyme
cooking.nytimes.com
This moist and tender cake has a similar texture to pumpkin or banana bread, with a delicate pear flavor scented with nutmeg and a touch of clove But the real star is the brown butter glaze, which is nutty and rich, tasting a little like butterscotch, with a strong vanilla sweetness The cake keeps well when stored in the refrigerator for up to 3 days, though the glaze will lose its snap from the chill
This moist and tender cake has a similar texture to pumpkin or banana bread, with a delicate pear flavor scented with nutmeg and a touch of clove But the real star is the brown butter glaze, which is nutty and rich, tasting a little like butterscotch, with a strong vanilla sweetness The cake keeps well when stored in the refrigerator for up to 3 days, though the glaze will lose its snap from the chill
Ingredients:
butter, sugar, brown sugar, baking powder, salt, vanilla, nutmeg, clove, baking soda, eggs, pears, flour, rolled oats, walnuts, confectioners sugar, heavy cream
www.chowhound.com
This cake is in my version of an apple cake my mom used to make for us when we were kids. The slightly sweet, earthy batter just holds the layers of apple together...
This cake is in my version of an apple cake my mom used to make for us when we were kids. The slightly sweet, earthy batter just holds the layers of apple together...
Ingredients:
gala apples, lemon, gluten, quinoa, cinnamon, nutmeg, allspice, baking powder, baking soda, butter, eggs, buttermilk, juice concentrate, vanilla, orange
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This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
www.allrecipes.com
Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
www.foodnetwork.com
Get Buffalo Wing Ring Recipe from Food Network
Get Buffalo Wing Ring Recipe from Food Network
Ingredients:
mayonnaise, blue cheese, flour, sugar, salt, yeast, butter, onion, milk, water, egg, chicken, chicken wing, jack cheese, cheddar cheese