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A new twist on the classic avo toast we all know and love.
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Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
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Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.
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Ceviche with Avocado and Grilled Corn! White fish is "cooked" in lime juice until opaque and firm, then tossed with avocado and corn. Fresh, simple, and fast.
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Flank steak is mixed with black beans, tortilla chips, and lettuce and topped with avocado cilantro dressing, creating a flavorful beef bowl.
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Oven-baked salmon fillets served with avocado, mango, chile, lime salsa.
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Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
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Get Corn Cakes with Crab and Smoky Avocado Yogurt Recipe from Food Network
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Get Seared Scallops with Pancetta over Avocado and Wasabi Recipe from Food Network
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Recipe By: Marcia Kiesel Servings: 6 first-course servings
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This recipe is loosely based on fattoush, a Middle Eastern salad in which toasted bread is moistened by other ingredients, like tomatoes and cucumbers. Here, tortilla chips soak up the delicious salad juices.
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Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.