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They freeze well for storage, and reheat easily for lunches.
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This recipe was made for summer.
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This quick and easy Mexican casserole is a weeknight all-in-one meal: ground meat, corn, kidney beans, and cheese come together deliciously.
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Get Shrimp Boil Recipe from Food Network
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Get Tea Kettle Noodle Soup Recipe from Food Network
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Capture the flavor of cheese blintzes in this golden kugel of egg noodles mixed with sour cream, cottage cheese, and farmers cheese.
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A package of hash brown potatoes in a creamy, cheesy sauce makes a nice supper side dish or a main dish for a special brunch.
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Whip out your bib—our method makes a seafood boil easy, even on a weeknight.
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Get Lowcountry Boil Recipe from Food Network
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Not your Grandma's brittle.
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Use your slow cooker to make this kid-friendly Mexican-inspired soup with hamburger, beans, corn, and tomatoes.
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Eggs are scrambled with crispy tortilla strips and a spicy tomato salsa in this quick and easy brunch dish, known as chilaquiles in Mexico.