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Get Potato Gnocchi with Heirloom Baby Tomato Sauce Recipe from Food Network
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Chefs have a way of taking the most humble ingredient and elevating it, which is what Andy Ticer and Michael Hudman of Hog & Hominy in Memphis did with sweet potatoes The trick is to confit thick slices slow in fat, which transforms the texture into silk They use pork fat at their restaurants, but home cooks can get a similar effect with olive oil seasoned with some bacon fat
cooking.nytimes.com
This recipe breaks the taboo of combining seafood and cheese This salad of blanched shrimp, new potatoes and crisp disks of sugar-snap peas is perfectly adequate It is vibrant from fresh mint, tangy from red-wine vinegar and mustard in the vinaigrette, sweet from the shrimp and earthy from the potatoes, but a few shards of young pecorino add the saline funk that brings this dish together
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Get Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee Recipe from Food Network
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Quick and easy turkey tortilla soup is ready in under an hour using picante sauce, lime juice, and cilantro for a tangy and flavorful meal.
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Get Scalloped Potatoes Recipe from Food Network
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You could freehand-draw spiders out of melted dark chocolate; or just top each one with plastic spiders. Just make sure guests peel off the spider before taking the first bite.
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Welcome to the pancake party.
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Mix ingredients in a wide mouth quart size jar, just like sand art that kids make today.
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This is a sure favorite with children and so easy to make!
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There's no mixing involved in this easy bar cookie--just layers of buttery graham cracker crumbs, chocolate and butterscotch chips, nuts, coconut, and sweetened condensed milk baked into a rich dessert treat.
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Get Triple Mint Choc Chip Ice Cream Recipe from Food Network