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Get Make-Ahead Green Bean Casserole Recipe from Food Network
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Serve this crustless quiche inspired by the flavor of Thanksgiving stuffing as an appetizer, or over a bed of greens as a main dish.
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This creamy soup packed with mushrooms and onion comes together in less than half an hour.
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These lettuce cups are a fun, easy and delicious weeknight recipe. Substitute ground turkey for the pork if desired.
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Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Serve with grated jack cheese.
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A whole new take on your typical pasta bowl.
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This beef stew is hearty, soothing, and packed with flavor. Adding caramelized kimchi as a condiment makes it even more delicious.
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Remarkably simple and perfect for winter, this squash soup is sweetened with a little bit of honey and garnished with roasted pumpkin seeds.
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Get Country Greens Recipe from Food Network
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The possibilities are endless with this shrimp curry that can be served with coconut, peanuts, pineapple, raisins, bacon, chutney, egg, or tomato!
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Stir up a magnificent risotto using leftover lamb, onions and artichoke hearts. Use only genuine Italian Arborio rice, available in the specialty section of most grocery stores. The finished dish should be slightly soupy so that it can pour from the pot.