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The filling of these crispy skins is decidedly South-of-the-border, with chiles, cheese and sweet Roma tomatoes.
The filling of these crispy skins is decidedly South-of-the-border, with chiles, cheese and sweet Roma tomatoes.
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Pickled eggs made with a sriracha-based vinegar are easy to make and have a spicy kick to each bite.
Pickled eggs made with a sriracha-based vinegar are easy to make and have a spicy kick to each bite.
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Pimentos are mixed with Cheddar and feta cheeses in this mayonnaise based sandwich spread which can double as a snack dip.
Pimentos are mixed with Cheddar and feta cheeses in this mayonnaise based sandwich spread which can double as a snack dip.
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Plenty of garlic is used in this vegetable-rich soup made with a Rock Cornish game hen in a clear broth.
Plenty of garlic is used in this vegetable-rich soup made with a Rock Cornish game hen in a clear broth.
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Get Shrimp and Grits Recipe from Food Network
Get Shrimp and Grits Recipe from Food Network
Ingredients:
chicken stock, white cornmeal, heavy cream, butter, olive oil, white onion, garlic, spicy sausage, flour, bay leaf, shrimp, parsley, green onion
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Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup.
Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup.
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Get Cheese-Swirled Tuna Casserole with Green Peas and Mint Recipe from Food Network
Get Cheese-Swirled Tuna Casserole with Green Peas and Mint Recipe from Food Network
Ingredients:
yellow onion, butter, flour, salt, chicken broth, milk, tuna, lemon juice, sour cream, pimientos, sifted flour, baking powder, vegetable shortening, american cheese, peas, mint
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Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, Enchiladas Verdes explodes in your mouth with just...
Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, Enchiladas Verdes explodes in your mouth with just...
Ingredients:
chicken breast, chili peppers, canola oil, buttermilk, flour, white onion, corn tortillas, cheese, queso fresco, sour cream
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Corn, black beans, cumin, and Monterey Jack cheese lend Southwestern flavor to these fried egg rolls. They're perfect for parties. Serve with salsa or ranch dressing.
Corn, black beans, cumin, and Monterey Jack cheese lend Southwestern flavor to these fried egg rolls. They're perfect for parties. Serve with salsa or ranch dressing.
Ingredients:
olive oil, green onion, baby spinach, corn, black beans, lime juice, salt, cumin, monterey jack, roll wrappers
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Whip up this fresh tabbouleh salad with quinoa and shredded carrots on a summer day or if you have unexpected guests.
Whip up this fresh tabbouleh salad with quinoa and shredded carrots on a summer day or if you have unexpected guests.
Ingredients:
water, salt, quinoa, tomato, carrot, green onion, mint, parsley, lemon juice, olive oil, red pepper
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This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
Ingredients:
soy sauce, juice concentrate, vegetable oil, tomato sauce, lemon juice, mustard, green onion, garlic, ginger, salmon steaks, olive oil
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Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and Spam®.
Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and Spam®.
Ingredients:
jasmine rice, water, canola oil, pork sausage, eggs, pineapple, green onion, oyster sauce, garlic powder