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Homemade Thai-style red curry paste contains multiple layers of flavor and can be customized to meet your tastes.
Homemade Thai-style red curry paste contains multiple layers of flavor and can be customized to meet your tastes.
Ingredients:
chile peppers, onions, cilantro, vegetable oil, garlic, coriander, lemon, cumin, shrimp, paprika, black peppercorns, lemon grass, turmeric, salt
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This thick and beefy chili is loaded with red beans, chipotle peppers, and barbeque sauce for a hearty meal to go with a slice of cornbread.
This thick and beefy chili is loaded with red beans, chipotle peppers, and barbeque sauce for a hearty meal to go with a slice of cornbread.
Ingredients:
beans, water, beef roast, barbeque sauce, peppers, cilantro, wine, cloves, chili powder, cumin, beef bouillon, red pepper flakes, flavoring
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With chicken, potatoes, and peppers simmered in coconut milk, this Thai-style yellow chicken curry is quick and delicious.
With chicken, potatoes, and peppers simmered in coconut milk, this Thai-style yellow chicken curry is quick and delicious.
Ingredients:
olive oil, curry, chicken breast, coconut milk, chicken stock, yellow onion, potatoes, peppers, fish sauce
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Get Chile Relleno with Vegetable Picadillo and Black Bean Sauce Recipe from Food Network
Get Chile Relleno with Vegetable Picadillo and Black Bean Sauce Recipe from Food Network
Ingredients:
canola oil, poblano peppers, onions, green peppers, corn kernels, cilantro, queso blanco, garlic, adobo sauce, mexican oregano, black beans, water
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Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.
Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.
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Get Insalata Mista Recipe from Food Network
Get Insalata Mista Recipe from Food Network
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Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden.
Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden.
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This is a very tasty cilantro-based chutney that can be prepared in minutes. Just add fresh lemon juice, a small green chili, peanuts, salt, garlic, and fresh ginger to the cilantro and process until smooth.
This is a very tasty cilantro-based chutney that can be prepared in minutes. Just add fresh lemon juice, a small green chili, peanuts, salt, garlic, and fresh ginger to the cilantro and process until smooth.
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My family loves this delicious cheesy, meaty dip! Serve with tortilla chips. White corn chips taste the best!
My family loves this delicious cheesy, meaty dip! Serve with tortilla chips. White corn chips taste the best!
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Canned sweet corn is mixed with an orange bell pepper, jalapeno pepper, and red onion in this quick salsa recipe that's best if chilled overnight, but also a great quick resolution when you need salsa now!
Canned sweet corn is mixed with an orange bell pepper, jalapeno pepper, and red onion in this quick salsa recipe that's best if chilled overnight, but also a great quick resolution when you need salsa now!
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Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.
Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.
Ingredients:
mango, avocado, tomatoes, jalapeno pepper, cilantro, cloves, salt, lime juice, red onion, olive oil
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Get Quick and Easy Baked Beans Recipe from Food Network
Get Quick and Easy Baked Beans Recipe from Food Network
Ingredients:
butter, bacon, jalapeno, onion, green bell pepper, red bell pepper, bell pepper, mustard, barbecue sauce, ketchup