Search Results (5,359 found)
cooking.nytimes.com
This is a classic recipe from Robb Walsh, a Texas food historian and a restaurateur: no beans In the Texas spirit, it does, however, call for three pounds of meat — boneless chuck, buffalo or venison There is also some bacon for good measure
www.allrecipes.com
A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice.
www.chowhound.com
Asian fried chicken from Chef Susan Feniger, served with a spicy yuzu mayonnaise.
www.foodnetwork.com
Get Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette Recipe from Food Network
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A new twist on puppy chow includes white cake mix with sprinkles and vanilla almond bark for a festive, confetti white puppy chow.
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These date balls get texture from the addition of pecans and crisped rice cereal. They're an ideal addition to your Christmas cookie platter!
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This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.
cooking.nytimes.com
Thick and creamy, with no cream, this tastes so much richer than it is I use a small amount of milk to thin out the soup, but you can also use stock to thin it, if you don’t want to include any dairy.
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Get Oven Fried Chicken Recipe from Food Network
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An easy breakfast casserole, with sausage, hash browns, biscuits, and eggs that you can make with the kids to surprise Dad on Father's day.
www.allrecipes.com
Green salsa, sour cream, and avocado combine in a creamy, guacamole-like dip ideal for any occasion.
www.delish.com
These little taco-flavored treats in wonton crusts make mouthwatering, family-favorite appetizers.