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"Make your own corn dogs just like at the fair with this rich buttermilk corn batter."
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The simplest, quickest form of cornbread was the kind that grandmas always made in a cast-iron skillet in a hot oven. Here's a vintage recipe for hearty, pioneer-style cornbread that takes only 5 ingredients.
www.delish.com
Lovers of chicken livers will find this dish a treat, and we think even those who are skeptical will fall for these morsels with their crisp coating and subtle cheese flavor.
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These whole wheat and amaranth English muffins get a tangy boost from a sourdough starter. Impress your brunch guests with a fresh batch.
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Get Fried Catfish Recipe from Food Network
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Get Homemade Frozen Fish Sticks Recipe from Food Network
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Get Rosemary Polenta Recipe from Food Network
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This crispy and satisfying appetizer is a lower-guilt alternative to deep-fried pickle chips. Using pre-sliced pickle chips is a shortcut that makes this quick to prepare.
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During the summer, take advantage of the time-honored combination of fresh corn and berries.
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Get Hushpuppies Recipe from Food Network
Ingredients: eggs, sugar, cornmeal, flour
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Only four ingredients are needed to make crunchy fried green tomatoes. They make a tasty side dish to any meal.
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Get Hushpuppies Recipe from Food Network
Ingredients: cornmeal, buttermilk, salt, sugar, egg