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Get Potato and Jalapeno Pepper Pierogies Recipe from Food Network
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Nothing revives and refreshes in a heat wave like this ice-cold schav, made with the exceptionally tart herb sorrel The soup is seasoned at each stage: You salt the sweating shallots, the cooking potatoes, again when you add the sorrel and finally again when all is combined, which seems like a lot of salt But once the mixture is chilled, the flavors are masked and dulled so it will taste just right
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These sweet-salty treats are everything you're craving in one dessert.
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Eat like the Alpha Hound.
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These cookies are like the ones you'll find at the grocery store bakery. They have a chocolate center. You can make your own fudge icing, or buy it pre-made at the store.
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A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.
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Orange juice in this well-spiced loaf offers a light citrus contrast to the sweet potatoes.
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This is a basic dumpling recipe that you can use in your favorite soup or stew. Mashed potatoes are combined with flour and egg and shaped into dumplings with a single crouton tucked in the center.
Ingredients: potatoes, flour, egg, croutons
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Get Potato Pancakes Recipe from Food Network
Ingredients: potatoes, onions, egg, flour
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Plenty of lemon juice and lemon zest make these lemon brownies very refreshing and a crowd-pleasing dessert.
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Cabbage, bacon, and sour cream make a delicious creamy, savory side dish.
Ingredients: bacon, butter, flour, salt, cabbage, sour cream
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Chickpea flour and mashed potatoes get heat and flavor from fresh green chiles, ginger, garlic, and turmeric in this crispy fried snack.