Search Results (18,947 found)
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A cool and creamy blend of malt, vanilla ice cream, and graham crackers.
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Hulled yellow mung beans make a very rustic, sweet, and hearty porridge served under salted coconut cream.
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Homemade spinach artichoke dip is livened up with pico de gallo in this quick and easy recipe for a hot appetizer you can serve with chips.
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This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
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Get Roasted Butternut Squash Soup with Creme Fraiche Recipe from Food Network
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Crawfish tails and processed cheese are seasoned with cayenne pepper in this hot dip perfect for southern-inspired parties and potlucks.
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Get Jamaican Pepper Pot Soup Recipe from Food Network
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A delicious banana shake made with milk, yogurt, lemon juice and sugar.
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A scoop of vanilla ice cream served over grilled pineapple with a sweet and creamy butterscotch sauce makes a wonderful dessert. Canned pineapple can be used when fresh pineapple isn't in season.
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This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over.
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A delicious and refreshing drink. The combination of the ice cream and the champagne is very addictive.
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A quick, kid-pleasing pizza made with ground beef, cream of mushroom soup, and cheese.