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Fire up the grill for this Indonesian-inspired chicken satay: skewers of perfectly cooked chicken are served with a fresh and flavorful peanut sauce for dipping.
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Moist banana muffins get even better when Chef John adds walnuts and dark chocolate to the batter and frosts them with an easy ganache.
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This stir-fried eggplant recipe is cooked with soy sauce, fish sauce, tamarind paste, garlic, and sherry for a fast weeknight vegetable side dish.
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Get Kalbi (Marinated Short Ribs) Recipe from Food Network
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Get Pea Salad with Basil and Pea Shoots Recipe from Food Network
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Get Grilled Chicken Lettuce Wraps with Sesame Miso Sauce Recipe from Food Network
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Get Sweet and Spicy Short Rib Tacos Recipe from Food Network
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Get Kalbi (Marinated Short Ribs) Recipe from Food Network
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Get Szechwan Eggplant Stir-Fry Recipe from Food Network
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Get Spicy Pumpkin and Collards Recipe from Food Network