Search Results (26,132 found)
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A tangy dressing with a pleasant bitterness from celery seeds.
www.allrecipes.com
Tasty deep-fried tuna-bites are a real treat!
www.allrecipes.com
This is a delicious modification of a classic Thai dish! Seitan and spinach are cooked in a flavorful, peanut sauce. Serve with rice.
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A warm graham cracker crunch to top your ice cream with! Really tasty, really easy!
www.simplyrecipes.com
Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger
www.delish.com
It's about time the whoppie pie, that classic New England treat with the silly name, got a bit of a twist.
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Bings fill in for the usual (but harder to find) sour cherries in this summer pie. A simplified lattice crust gives you all the wows with half the work!
www.simplyrecipes.com
Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. Great with seafood!
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Fish sauce and sesame oil give this dish a distinctive flavor, and hot green chile peppers ensure it will be spicy. This simple dish takes only minutes to prepare.
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This cornbread is baked -- and served -- in a cast-iron skillet, giving it a crunchy crust.
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Beer, jalapeno peppers, and onions make this bread a savory treat.
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.