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Get Roasted Carrot Hummus Recipe from Food Network
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Get Hot Chocolate Recipe from Food Network
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Even better than cherry pie a la mode!
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Russet potatoes are roughly mashed with their skins, combined with bacon, and Cheddar cheese, then baked into a savory side dish.
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This deliciously savory red pesto will make you never want to go green again.
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Get Garlic Cilantro Lime Rice Recipe from Food Network
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Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient.
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In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
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Our love for chicken parm knows no limits.
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Zucchini noodles can stand in for much more than spaghetti.
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Delight your family with this elegant and delicious dessert. Pears are poached in vanilla syrup, then served with dark chocolate sauce.
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These cupcakes are a refreshing sweet treat.
Ingredients: flour, salt, butter, sugar, lemon, orange, lime, vanilla, eggs