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This sidecar recipe adds elderflower liqueur to the classic cocktail, giving it a nice floral note.
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A variation of the Sidecar.
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A variation on the Sidecar.
Ingredients: brandy, rum, triple sec, lemon juice
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Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
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A classic Thanksgiving roast turkey recipe.
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Get Cherry Limeade Recipe from Food Network
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Peru and Chile’s equivalent to the Bloody Mary.
Ingredients: pisco, lemon juice, syrup, egg white
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Get Applesauce with Strawberries Recipe from Food Network
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A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.
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A cool summer punch with cranberry juice, vodka and ginger ale over ice.
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As my friend Karen always says, “You know it’s going to be a good party if the host is deep-frying something when you arrive.” If you agree, consider serving these crisp-edged, golden grits cakes topped with bourbon mayonnaise and country ham at your next holiday shindig These golden cubes, from the chef Kyle Knall at Maysville restaurant, can be prepared ahead of time, except for the frying part, which should be done within 20 minutes of serving Southern country ham is worth seeking out, but if you can’t find it and didn’t have time to mail-order it ahead, you can substitute a good Serrano ham or prosciutto