Search Results (6,300 found)
www.allrecipes.com
A divine side dish for almost any main dish. Asparagus sauteed in garlic butter, then finished off with a red wine and raisin sauce. Quick and easy (Isn't this what we're are all looking for?)!
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Boston Lettuce with Vinaigrette Recipe from Food Network
www.foodnetwork.com
Get The New Frose Recipe from Food Network
www.foodnetwork.com
Get Moist Poached Salmon Recipe from Food Network
www.foodnetwork.com
Ricotta is the secret to this tender pasta. 
www.simplyrecipes.com
Here's a delicious and EASY crab dip to serve at your next party! Just mix some lump crab meat with sour cream, mayo, shallots, and seasonings, and it's ready for the party table. Delicious crab dip with lump crab meat, sour cream, mayonnaise, shallots, dill, lemon zest, white wine vinegar, and Worcestershire sauce.
www.delish.com
Pork tenderloin quickly braises while bacon, wine and herbs provide a long-cooked flavor to this company-worthy dish.
www.foodnetwork.com
Get Shrimp Salad Recipe from Food Network
www.delish.com
Recipe for Braised Lamb Shanks, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
www.foodnetwork.com
Get Belly and Sucker Recipe from Food Network
www.foodnetwork.com
Get Dad's Red Cabbage Recipe from Food Network