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Using prepared pie crust lets these savory homemade Indian treats be baked in the oven instead of the traditional deep-frying.
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Chef John adds all the flavors of sweet potato pie in these tender and delicious sweet potato muffins. Or cupcakes. They're that sweet and delicious.
Ingredients: sugar
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Country-style milk gravy from a mix is added to vegetables simmered in chicken broth in this soup with Mexican-style processed cheese and green chiles.
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A traditional potato soup with instant potatoes added for extra body. Onions and bacon are saut ed together before the potatoes, chicken broth, and half and half are added.
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Sweet potato, coconut, and walnuts are baked into a delightful bread perfect with a cup of tea.
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If you're a lover of cheesecake and sweet potato pie, you might try this recipe for your next Thanksgiving meal.
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Looking for an easy vegan burger? Try these black bean and sweet potato burgers flavored with mustard, cumin, cinnamon, and fresh ginger.
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This creamy beet and potato soup has a pretty color and rich flavor from roasting the potatoes and beets beforehand. The soup is thickened by blending the vegetables with an immersion blender.
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A quick, budget-friendly soup that is great for using up extra vegetables in your cabinet or fridge. Serving this with crusty bread makes a great warming meal in wintertime. Add beef or chicken in with the vegetables for a heartier meal option.
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Crushed pineapple and spices are added to mashed candied sweet potatoes in this casserole which is baked with a miniature marshmallow topping.
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A hearty, easy soup that's ready in 45 minutes. Perfect for using up leftover ham.
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This is a quick, easy, and inexpensive dish that my family loves. Alternating layers of mashed potatoes and ground beef with peppers.