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This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
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Get Hash Brown Breakfast Bundt Recipe from Food Network
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Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
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Get Stuffed Veal Roulade with Crabmeat Recipe from Food Network
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Get Spaghetti with Meatballs Recipe from Food Network
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Sweet potato and chorizo hash seasoned with garlic powder and cayenne pepper is a tasty meal that is also paleo-friendly.
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Cubes of pork shoulder meat are browned, then cooked in a pressure cooker with poblano, jalapeno, and serrano peppers, onions, and spices to make tender seasoned meat that's perfect for tacos.
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A Filipino pinakbet recipe by Top Chef Season 9 and James Beard Award winner (Best Chef: Southwest) Paul Qui of Uchiko restaurant.
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A zucchini and sausage soup cooked in a stewed tomato broth with green pepper and Italian seasonings.
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This is a turkey stuffed with a duck, stuffed with a chicken layered with dressing.
Ingredients: chicken, duck, turkey, sausage
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This warm and hearty dip features cooked ground sausage mixed with spicy canned tomatoes and cream cheese for a downright meaty chip accompaniment.
Ingredients: sausage, tomatoes, cream cheese