Search Results (6,300 found)
Cannoli Shells
Cannoli Shells
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These shell are wrapped around cannoli tubes and deep fried. Cannoli shells are traditionally filled with a rich ricotta cheese filling.
Ingredients: flour, sugar, cinnamon, white wine, egg yolk, oil
Easiest Brown Gravy Ever
Easiest Brown Gravy Ever
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If your pantry is stocked with canned cream of mushroom soup, beef gravy and Marsala wine, tasty gravy is always just minutes away.
Ingredients: cream of mushroom soup, gravy, marsala wine, salt
Bordeaux Bellini
Bordeaux Bellini
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Ingredients: lillet blanc, peach nectar, sparkling wine, cherry syrup, maraschino cherry
Blender Bearnaise Sauce
Blender Bearnaise Sauce
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Ingredients: butter, white wine vinegar, egg yolks, tarragon, shallot
Easy To Do Oven BBQ Chicken
Easy To Do Oven BBQ Chicken
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Catsup, honey, vinegar and garlic combine in a very simple barbecue sauce that serves as both marinade and basting liquid for chicken.
Ingredients: ketchup, honey, red wine vinegar, cloves, olive oil, chicken
Mediterranean Marinade
Mediterranean Marinade
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Bistro flavors meet classic steak house in this simple, satisfying meal. The marinade for the flank steak is made with red-wine vinegar, rosemary, and garlic.
Ingredients: garlic, rosemary, salt, olive oil, red wine vinegar, sugar
Japanese Broiled Mackerel
Japanese Broiled Mackerel
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Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!
Ingredients: mackerel, soy sauce, mirin, sugar, ginger
Apricot Szechuan Roast Duck
Apricot Szechuan Roast Duck
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Ingredients: duck, white wine vinegar, apricot jam, soy sauce, szechuan peppercorns
Tom's Green Beans with Shallots
Tom's Green Beans with Shallots
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Ingredients: green beans, red wine vinegar, dijon mustard, shallot, olive oil
Raymond Beurre Blanc
Raymond Beurre Blanc
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Ingredients: shallots, white wine, lemon juice, heavy cream, butter
Classic Vinaigrette Recipe
Classic Vinaigrette Recipe
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An easy classic vinaigrette recipe. You will need red wine vinegar, lemon juice, Dijon mustard, a shallot, and olive oil for this recipe.
Ingredients: red wine vinegar, lemon juice, dijon mustard, shallot, olive oil
Pan-Fried Steak with Marsala Sauce
Pan-Fried Steak with Marsala Sauce
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Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato.
Ingredients: chuck steaks, cloves, marsala wine, chicken broth, butter, rosemary