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Get Quinoa and Vegetable Stuffed Peppers Recipe from Food Network
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This recipe is by Kay Rentschler and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get "Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini Recipe from Food Network
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Get Chorizo Quesadillas with Easy Homemade Salsa Recipe from Food Network
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Get Potato and Caramelized Onion Tart Recipe from Food Network
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This quick-cooking chicken dinner is delicious served with your favorite pasta.
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This simple and tasty quick bread recipe is great to give as a gift!
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Nothing could be simpler than this easy, savory pot roast.
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Hoagie rolls are stuffed with sliced ham, turkey and Swiss cheese, then grilled in a skillet until the cheese is melted.
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A fruity variation on the traditional Old Fashioned cocktail, this swanky drink has smashed frozen cherries in the bottom of the glass.
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Tender shrimp are tossed with butter, garlic, and lemon juice and baked with Italian-seasoned bread crumbs in this rich and flavorful dish.
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A very good deli-style wrap. Use different meats for variation.