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Get Maple Bread with Soft Cheese Recipe from Food Network
Get Maple Bread with Soft Cheese Recipe from Food Network
www.simplyrecipes.com
This homemade rye bread is light and soft inside with a crusty crust. Make it with or without caraway seeds. Great for reuben sandwiches, grilled cheese, and more!
This homemade rye bread is light and soft inside with a crusty crust. Make it with or without caraway seeds. Great for reuben sandwiches, grilled cheese, and more!
Ingredients:
yeast, water, molasses, caraway seeds, salt, vegetable oil, cocoa, rye flour, bread flour
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Get Mussels and Basil Bread Crumbs Recipe from Food Network
Get Mussels and Basil Bread Crumbs Recipe from Food Network
Ingredients:
crusts, garlic, olive oil, lemon juice, tomato, basil leaves, pine nuts, dry white wine, mussels
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Get Chocolate Hazelnut Pull-Apart Bread Recipe from Food Network
Get Chocolate Hazelnut Pull-Apart Bread Recipe from Food Network
Ingredients:
heavy cream, hazelnut liqueur, confectioners sugar, blanched hazelnuts, sugar, cinnamon, salt, butter, french bread, plus, chocolate chips
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Get Whole-Wheat Cinnamon-Raisin Bread Recipe from Food Network
Get Whole-Wheat Cinnamon-Raisin Bread Recipe from Food Network
Ingredients:
bread flour, whole wheat flour, milk, egg, canola oil, honey, salt, yeast, raisins, cinnamon, brown sugar
www.allrecipes.com
Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored nonpareils, it will be a new favorite.
Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored nonpareils, it will be a new favorite.
www.allrecipes.com
A flat bread from the Italian region Romagna. Great with arugula and soft cheese (Squacquerone is the one typically used) or cold cuts and a glass of Sangiovese Superiore di Romagna from Forli'.
A flat bread from the Italian region Romagna. Great with arugula and soft cheese (Squacquerone is the one typically used) or cold cuts and a glass of Sangiovese Superiore di Romagna from Forli'.
www.allrecipes.com
A crusty, flavorful loaf of New York-style rye bread needs time to rise and develop its rich taste. There's a secret ingredient you'll never guess.
A crusty, flavorful loaf of New York-style rye bread needs time to rise and develop its rich taste. There's a secret ingredient you'll never guess.
Ingredients:
bread flour, rye flour, potato, caraway seeds, demerara sugar, instant yeast, salt, water, canola oil, pickle juice
www.allrecipes.com
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
www.allrecipes.com
Baked multigrain bread cubes are coated in butter and Cajun seasoning creating crunchy and flavorful croutons perfect for any salad.
Baked multigrain bread cubes are coated in butter and Cajun seasoning creating crunchy and flavorful croutons perfect for any salad.
www.allrecipes.com
A delicious and easy Christmas Eve recipe for your family.
A delicious and easy Christmas Eve recipe for your family.
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Get Jelly Doughnuts Recipe from Food Network
Get Jelly Doughnuts Recipe from Food Network