Search Results (8,169 found)
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Cream and tangy raspberry vinegar makes a sublime sauce for sauteed chicken.
Cream and tangy raspberry vinegar makes a sublime sauce for sauteed chicken.
Ingredients:
bone, butter, vegetable oil, shallots, chicken stock, raspberry vinegar, heavy whipping cream
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Cocoa, oatmeal and raisins combine for a tasty muffin with a healthy flair.
Cocoa, oatmeal and raisins combine for a tasty muffin with a healthy flair.
Ingredients:
flour, baking powder, cocoa, rolled oats, sugar, salt, raisins, milk, egg, vegetable oil
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This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.
This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.
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A soy sauce and honey marinade give this excellent piece of meat a great flavor.
A soy sauce and honey marinade give this excellent piece of meat a great flavor.
Ingredients:
soy sauce, white vinegar, honey, garlic powder, ginger, green onion, vegetable oil, flank steak
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Get Thin-Crust Caprese Pizza Recipe from Food Network
Get Thin-Crust Caprese Pizza Recipe from Food Network
Ingredients:
flour, baking powder, olive oil, cannellini beans, brine, basil, parsley, tomatoes, garlic, parmesan cheese, mozzarella cheese
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Get Fried Chicken Sandwich Recipe from Food Network
Get Fried Chicken Sandwich Recipe from Food Network
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Get Ultimate Deviled Eggs Recipe from Food Network
Get Ultimate Deviled Eggs Recipe from Food Network
Ingredients:
eggs, mayonnaise, shallots, dijon mustard, white wine vinegar, chives, parsley, bacon, scallion white, paprika, wine vinegar, sugar, salt, coriander seeds
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Get Chicago Gumbo Recipe from Food Network
Get Chicago Gumbo Recipe from Food Network
Ingredients:
olive oil, italian sausage, garlic, yellow onion, green bell pepper, red bell pepper, smoked paprika, tomato paste, dry red wine, tomatoes, white rice, basil leaves, parsley, oil
cooking.nytimes.com
This astoundingly good recipe came to The Times from Nick Anderer, who made it over an open fire when he was the chef of Marta in New York A sweet and sour puttanesca is draped over charred broccoli still warm from the grill, creating a dish that goes well next to a piece of grilled fish or meat Do cut the broccoli into large florets; it makes them easier to manage on the grill.
This astoundingly good recipe came to The Times from Nick Anderer, who made it over an open fire when he was the chef of Marta in New York A sweet and sour puttanesca is draped over charred broccoli still warm from the grill, creating a dish that goes well next to a piece of grilled fish or meat Do cut the broccoli into large florets; it makes them easier to manage on the grill.
Ingredients:
apricots, balsamic vinegar, capers, olives, chiles, oregano, olive oil, juice, broccoli, white onion
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Get Not Yo Mama's Muffuletta Recipe from Food Network
Get Not Yo Mama's Muffuletta Recipe from Food Network
Ingredients:
red wine vinegar, shallots, olive oil, oregano, black pepper, okra, mixed olives, red peppers, capers, parsley leaves, provolone, mortadella, salami, red onion, eggs
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Get Deconstructed Eggplant Parmesan Sandwich Recipe from Food Network
Get Deconstructed Eggplant Parmesan Sandwich Recipe from Food Network
Ingredients:
tomatoes, balsamic vinegar, olive oil, brown sugar, eggplant, flour, eggs, panko breadcrumbs, parmesan, butter, brioche buns, cheese, cherry peppers, basil
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First boiled with baking soda, these homemade soft pretzels are brushed in butter at the finish line and served with a queso dip starring classic white American cheese.
First boiled with baking soda, these homemade soft pretzels are brushed in butter at the finish line and served with a queso dip starring classic white American cheese.
Ingredients:
water, sugar, salt, yeast, flour, butter, cooking spray, baking soda, egg, american cheese, milk, olive oil, yellow onion, garlic, cumin, tomatoes, pickled jalapeno, green chiles