Search Results (24,377 found)
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Get cozy with a bowl of this 20-minute soup.
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This decadent mousse features dark chocolate, espresso, and mascarpone cheese.
cooking.nytimes.com
If you are ever at a loss for what to make for an impromptu dinner party, especially if there will be vegetarians at the table, consider this luxurious mushroom risotto I added peas because I wanted to introduce some color, and also because the sweetness of the peas fits right in with the flavors of this dish But this satisfying, elegant dish is fine without peas, too
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Pairing smoked trout with green apples creates a terrific sweet-tart-smoky combination.
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These Oysters with General Tso's Cabbage and Furikake bring sparks of sweet, sour, spicy, and umami to fresh, briny bivalves atop crunchy fried cabbage, with...
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Get Grilled Chicken with Alabama White BBQ Sauce Recipe from Food Network
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Cucumber slices are marinated in vinegar, a spicy gochujang paste, and sesame seeds for quick fresh pickle.
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A fresh, easy way to use up your garden tomatoes. Mix and match different varieties of tomatoes for this salsa. It will keep well for several days in the refrigerator.
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This sandwich illustrates that, by just doing a little more, you can take a standard sandwich to a higher realm.
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Creamy, flavorful seafood risotto with clams and cooked salmon. Clam juice really lets the seafood flavor shine through! It's a great way to use up leftover salmon.
www.allrecipes.com
A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.