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Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert.
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Rice is cooked in the oven with milk, vanilla, sugar and cinnamon.
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This Tres Leches Cake recipe, soaked with a milky mixture laced with dark rum and coconut milk, is one of our most popular recipes.
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A mixture of exotic canned and fresh fruits combine with condensed milk and sour cream in a Filipino version of fruit salad.
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This easy vegan gravy made with almond milk and nutritional yeast is sure to please vegan and vegetarian guests at the Thanksgiving table.
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Quinoa simmered in coconut milk and flaked coconut can be served for breakfast, lunch, or dinner as a new twist for grain dishes.
Ingredients: quinoa, coconut milk, coconut
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Get paleo diet-friendly crepes using coconut flour, almond milk, and this recipe.
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Evaporated milk, peanut butter and marshmallow creme are the signature ingredients in this fudge.
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Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
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Cashews, coconut milk, and silken tofu are the secret ingredients in this rich vegan dessert.
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This dense, gluten-free cassava cake made with coconut milk, sweetened condensed milk, and macapuno is an easy-to-make Filipino treat.
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This Atholl Brose Cocktail recipe consist of blended Scotch whiskey, honey syrup, cold-process coffee concentrate, oat-infused milk and grated nutmeg.