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Get Countdown #7 Cranberry and Spiced Rum Punch Recipe from Food Network
Get Countdown #7 Cranberry and Spiced Rum Punch Recipe from Food Network
www.delish.com
Chef Charles Dale makes this healthy club sandwich with omega-3-rich salmon grilled in a lightly sweet, tangy tamarind sauce.
Chef Charles Dale makes this healthy club sandwich with omega-3-rich salmon grilled in a lightly sweet, tangy tamarind sauce.
Ingredients:
olive oil, onion, tamarind concentrate, garlic, chipotle chiles, golden raisins, tomato paste, agave syrup, chile, salmon, wheat toast, mayonnaise, arugula, beefsteak tomato
www.allrecipes.com
Breaded chicken breasts with artichoke hearts, mozzarella, and Parmesan cheese topped with tomato sauce on toasted hoagies. A tasty chicken Parmesan sandwich with a twist!
Breaded chicken breasts with artichoke hearts, mozzarella, and Parmesan cheese topped with tomato sauce on toasted hoagies. A tasty chicken Parmesan sandwich with a twist!
Ingredients:
bone, eggs, bread crumbs, olive oil, onion, cloves, tomato sauce, salt, black pepper, artichoke hearts, mozzarella cheese, tomato, parmesan cheese
www.allrecipes.com
These cornmeal-dipped green tomatoes get fried in bacon grease in the true Southern fashion.
These cornmeal-dipped green tomatoes get fried in bacon grease in the true Southern fashion.
www.allrecipes.com
Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
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Get Raise the Steaks: Strip Steaks with Two Sauces Recipe from Food Network
Get Raise the Steaks: Strip Steaks with Two Sauces Recipe from Food Network
Ingredients:
parsley, cilantro leaves, thyme leaves, cloves, red wine vinegar, olive oil, onion, brown sugar, hot sauce, worcestershire, black pepper, tomato sauce, strip steaks
cooking.nytimes.com
This recipe is by Pete Wells and takes About 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes About 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rendered duck, onions, red bell peppers, tomato paste, paprika, red wine vinegar, marjoram, garlic, caraway seeds, lemon, thyme, rosemary, beef cheeks, cornichons
www.allrecipes.com
This salad is light, fresh, and fast. You can add in whatever fresh vegetables you have on hand, and experiment with herbs and dressings.
This salad is light, fresh, and fast. You can add in whatever fresh vegetables you have on hand, and experiment with herbs and dressings.
www.allrecipes.com
Shallots are the special ingredient in this easy, filling bruschetta. The tomato mixture tastes best when prepared ahead of time and chilled for approximately 1 hour.
Shallots are the special ingredient in this easy, filling bruschetta. The tomato mixture tastes best when prepared ahead of time and chilled for approximately 1 hour.
Ingredients:
plum tomato, garlic, shallots, basil leaves, lemon juice, olive oil, cloves, italian bread
www.allrecipes.com
Kielbasa, onion, tomatoes, and pasta combine in this hearty soup that will keep you warm on those cold winter nights.
Kielbasa, onion, tomatoes, and pasta combine in this hearty soup that will keep you warm on those cold winter nights.
Ingredients:
olive oil, kielbasa sausage, onion, garlic, vegetable broth, tomatoes, carrots, tomato sauce, water, salt, pasta
www.chowhound.com
Guacamole is even better with the addition of sweet Dungeness crab.
Guacamole is even better with the addition of sweet Dungeness crab.