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Tender pieces of round steak are simmered with green and red peppers in a sweet tomato sauce.
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Use store-bought pie crust or your favorite homemade crust for this scrumptious summer fruit pie.
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Try this recipe for a change from the ordinary. Sauerkraut is baked with mushrooms, onions and cabbage.
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This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish.
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This quick bread recipe makes a moist, sweet, and delicious apple bread with a crispy crust.
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Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring.
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A moist nutty cake with the deep flavor of dark rum.
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A custard pie with a brown sugar crumb topping uses zucchini.
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Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them.
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Sumptuous chewy bars that will satisfy any sweet tooth. Perfect for cookie parties or pot-luck dinners.
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A tasty tropical muffin with the flavors of pineapple, coconut and rum.