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My family loves this delicious cheesy, meaty dip! Serve with tortilla chips. White corn chips taste the best!
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Korean foods easily lend themselves to fusion cooking with Mexican influence. This adaptation of quesadilla brings a unique flavor to a favorite dish.
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Get Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce Recipe from Food Network
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Get Taco Potion #19 Recipe from Food Network
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Quinoa is a high-protein, good-for-you grain. It can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal.
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When the pantry is bare, these noodles are always there.
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Restaurant-style buffalo chicken wings can be prepared in the comforts of your own home with a few simple ingredients.
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Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
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Pork chops seasoned with a sweet-and-tangy rub are simmered in buttery apple cider, creating a tender and flavorful main dish for weeknights.
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Get Dry Rub Ribs- Memphis (Dave's Dinners) Recipe from Food Network
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Get Hellfire Sauce Recipe from Food Network
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Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.