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Try this hot, sweet, and delicious sauce on all your favorite barbequed meats and vegetables!
Try this hot, sweet, and delicious sauce on all your favorite barbequed meats and vegetables!
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Get Shrimp Spring Rolls Recipe from Food Network
Get Shrimp Spring Rolls Recipe from Food Network
Ingredients:
shrimp, dry white wine, bay leaves, juice, salt, rice vermicelli, carrots, english cucumber, red bell pepper, wine vinegar, soy sauce, rice paper, jalapeno, basil leaves, peanut oil, cloves, peanut butter, hoisin sauce, sambal
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Get Black Beans Recipe from Food Network
Get Black Beans Recipe from Food Network
Ingredients:
black beans, chicken broth, cloves, onion, green bell pepper, red bell pepper, bell pepper, chile, cumin, salt plus
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Get Blackened Sea Bass Recipe from Food Network
Get Blackened Sea Bass Recipe from Food Network
Ingredients:
bass, vegetable oil, challah, salt, cayenne, paprika, garlic granules, black pepper, onion, oregano, thyme
www.simplyrecipes.com
Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in. Make this for your next backyard cook-out!
Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in. Make this for your next backyard cook-out!
Ingredients:
corn husks, mexican crema, mayonnaise, cilantro, garlic, chipotle pepper, lime, lime juice, cotija cheese
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Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Ingredients:
egg yolks, hot pepper sauce, butter, balsamic vinegar, honey, corned beef, egg, bread crumbs, parsley, olive oil, eggs, white vinegar, baby arugula
www.delish.com
I peel the asparagus stalks for this recipe so they are completely edible.
I peel the asparagus stalks for this recipe so they are completely edible.
www.allrecipes.com
These spicy crackers are great with a salad, dips, or chili!
These spicy crackers are great with a salad, dips, or chili!
www.allrecipes.com
A tasty, vegetarian alternative to traditional Caesar! Silken tofu is pureed with lemon, garlic, water, vegetarian Worcestershire and Parmesan cheese. You can leave out the Parmesan for a vegan dressing.
A tasty, vegetarian alternative to traditional Caesar! Silken tofu is pureed with lemon, garlic, water, vegetarian Worcestershire and Parmesan cheese. You can leave out the Parmesan for a vegan dressing.
cooking.nytimes.com
This vegan take on quiche is from the chef Lindsay S Nixon's cookbook “Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes." Ms Nixon said, “I developed this recipe to save a bunch of greens that were languishing in my fridge
This vegan take on quiche is from the chef Lindsay S Nixon's cookbook “Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes." Ms Nixon said, “I developed this recipe to save a bunch of greens that were languishing in my fridge
Ingredients:
tofu, yeast, cornstarch, dijon mustard, lemon juice, onion powder, garlic powder, turmeric, salt, red pepper flakes, greens
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Delicious easy way to bake pork chops even the kids love.
Delicious easy way to bake pork chops even the kids love.
www.allrecipes.com
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!