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Get Buffalo Tenderloin with Teton Black Bar-B-Que Sauce Recipe from Food Network
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Colorful skewers of bison sirloin steak, tender sea scallops, mushrooms, zucchini, and cherry tomatoes are grilled and served with a Greek-inspired couscous salad in this gourmet recipe.
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The additions of mushrooms and dumplings made from scratch make a flavorful difference in this classic chicken dish.
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Make your favorite restaurant lettuce wraps at home by stir-frying tofu with crunchy vegetables and creating that special sauce you love.
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This recipe is adapted from Samui Institute of Culinary Arts in Thailand, Koh Samui island
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This lasagna recipe swaps in thin slices of zucchini for the noodles and is layered with a creamy cottage cheese filling and sautéed vegetables.